In the arid Southwest, ranching has dominated agriculture with historically large ranches and a vibrant cowboy culture. More recently, vineyards have taken a strong position in the local economy. This tour begins with a visit to the Santa Fe Ranch north of Nogales, and an introduction to the challenges of ranching by Dean Fish, Ranch Foreman & Ph.D Cowboy. Then we'll venture eastward to Sonoita-Elgin to enjoy a Catered Ranchero Lunch at Sonoita Vineyards, then onto to tour one of the area's vineyards, getting an insider's perspective on Arizona viticulture and wine making. 
$95/BCA Members
$105/Non-members
Tour price includes roundtrip van transportation from Tubac, Catered Ranchero Lunch at Sonoita Vineyards, and BCA tour guide. Wine tasting available at extra cost.

Cancellation Policy: More than 10 days notice-refund less $25 cancellation fee.

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